http://www.flickr.com/photos/internationalschool/5325944218/in/set-72157625625497319/
im prob posting this on the wrong blog. oh well. i never post on my honduras one.
Unang Tikim (2024)
9 hours ago
Homemade Focaccia
1 cup warm water
1 ¼ tsp yeast
1 tsp honey
1 ¾ cup flour
2 tsp salt
2 tsp vanilla salt
olive oil
-dissolve yeast and honey in water.
-add flour and 2 tsp of salt.
-mix with a dough hook on medium speed for 10 minutes.
-transfer into an oiled bowl, cover and rest 1 ½ hours in a warm spot of your kitchen
-spread onto an oiled sheet pan
-rest for 30 minutes.
-spread dough to ends of sheet pan, drizzle with oil and cover loosely, rest for 1 ½ hours.
-preheat oven to 400 degrees
-sprinkle vanilla salt
-bake for 15 minutes, top shouldn’t have much color and bottom should be lightly golden
Adapted from Claudia Fleming’s Flatbread Recipe, tweaked by Camille Becerra